Weekend Tasting: Pralus
If you haven’t eaten this bread before, it looks odd. If you have, I bet you just want to eat it again now you think about it. This bread is called La Praluline by François Pralus. It’s a rich buttery brioche filled with pink pralines. Almonds and hazelnuts are being coated in rose sugar, cracked and folded into the brioche by hand.
There are two sizes, petite(€6) and grande(€12) and they pack the bread like a gift, with a bow and everything. My friend and I bought the Praluline to bring over to another friend, we were very glad it gets packaged this way… If it was just in a paper bag like most bakeries provide, the brioche would probably have never arrived at its destination!
The inside of the brioche, the pralines are in every single bite.