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Recipes

Gingerbread House

By on 25.12.11

Merry Christmas everyone!

I made this gingerbread house a while ago now, but didn’t have the time to post it. I had a lot of…

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Breads Recipes

Hong Kong style sausage bun

By on 24.09.11

I used to eat Chinese buns almost every week when I was little. Now I don’t get to eat them that often since there…

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Desserts Recipes

Tiramisu

By on 27.08.11

Tiramisu is a simple and delicious dessert. My mom got this recipe a long time ago from a, I believe, Italian colleague. Over the…

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Cookies Recipes

Chocolate chip toffee bits cookies

By on 12.08.11

A while ago I went on holidays to Orlando, USA. Ofcourse I did some foodshopping and brought back chocolate chips and toffee bits since…

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Cakes Recipes Snacks

Chocolate mug cake

By on 12.08.11

When I came back from the cinema at midnight I was hungry. (doh) So I went on making this mug cake recipe which I…

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Recipes

Cinnamon pull apart bread

By on 30.07.11

I saw the cinnamon pull apart bread various times on tastespotting and it made me drool everytime. I just had to make it, last…

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Main Dishes Recipes

Seafood pizza (step by step recipe)

By on 27.07.11

So a while ago, I made a homemade pizza for the first time. It was delicious.

I used a recipe for pizza dough from the…

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Gail Ho
Mahé, Seychelles

Hello! My name is Gail, I'm a pastry chef currently working in Seychelles. I've studied industrial design engineering and the french art of pâtisserie in Paris. I've been working in Amsterdam, Paris, Biarritz and now in Seychelles.

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